Job Title:

Line Cook / Grill Cook

Job Type: Full-Time / Part-Time

Job Summary:

We are seeking a reliable and motivated Line Cook / Grill Cook to join our kitchen team in Arnprior. In this role, you will play a key part in delivering high-quality, delicious meals to our guests while maintaining a clean, efficient, and safe kitchen environment.

Basic Duties & Responsibilities:

• Station Setup & Stocking: Set up workstations with all necessary ingredients, cookware, and utensils before the rush. Keep the line fully stocked throughout the shift.
• Food Preparation: Prep ingredients accurately by chopping vegetables, cutting meats, and preparing signature sauces according to standard recipes.
• Grill & Line Cooking: Cook menu items to specified standards using the grill, fryers, and other kitchen equipment. Ensure perfect temperature, timing, and food presentation.
• Food Safety & Hygiene: Maintain a clean, sanitized, and organized workspace. Strictly follow provincial food safety, sanitation, and allergen protocols.
• Inventory & Storage: Monitor product freshness, rotate stock using FIFO guidelines, and properly label and store food items at the end of the night.

Compensation & Perks:

• Wage: Minimum wage (plus tips/gratuities).
• Accommodation: Free shared accommodation provided.
• Meals: Free meals during your working shift.

Requirements:

• Previous kitchen or grill experience is a strong asset.
• Ability to work efficiently in a fast-paced environment.
• Flexible availability, including evenings, weekends, and holidays.
• Valid Food Handler Certificate (or willingness to obtain one).

TO APPLY:

Posted 2026-09-15