Job Title:

Sous-Chef

Company:

Maenam

Location:

Vancouver , BC


Maenam is located in the heart of Kitsilano area. We serve authentic Thai cuisine with innovative twists on centuries-old recipes. The award-winning restaurant is looking for a permanent and full-time Sous-Chef.

Duties: 

  • Supervise activities of chefs, cooks and other kitchen workers
  • Fill in for the Executive Chef in planning and directing food preparation when necessary
  • Demonstrate new cooking techniques and new equipment to cooking staff
  • Manage and train kitchen staff, establish working schedule and assess staff’s performance
  • Prepare and cook meals when necessary
  • Maintain order and discipline in the kitchen during working hours
  • Help in planning menus and come up with new dishes which appeal to the clients
  • May requisition food and kitchen supplies

Education, Skills and Experiences required:

  • Completion of a secondary school
  • At least three years of experience in commercial food preparation is required
  • Knowledge or experience in preparation of Thai cuisine is strong asset but not a requirement

Language: Written and Oral skills in English

Compensation: $19.00 $25.00/hour, plus tips/gratuities, staff meals, extended Sunlife medical plan (after 1-year continuous full-time work), 4% Vacation Pay

Work address: 1938 West 4th Avenue, Vancouver, BC V6J 1M5

TO APPLY:

Please send your resume to hr.maenamthai@gmail.com

Only those selected for an interview will be contacted.





Posted 2021-10-27








Return to www.Canadajobs.com | Add a Job | Return to Category: Travel, Tourism, and Hospitality